Saturday, October 1, 2011

Food And Drink ? Mouth-Watering Slow Cooker Pork Ribs Recipe

Pork ribs are a favorite meal, but sometimes cooking them exactly right can be a challenge. If every time you try to cook pork ribs you fail, then you will love this delicious slow cooker pork rib recipe.

The history of slow cooking pork began long ago, although the exact origins are rather hazy. In the period before the Civil War in the US, pork was a main stay in the average diet. Hogs were easy to raise, and every part of the animal was utilized, leaving nothing to waste. As a result, the barbecue became a popular event in communities, especially on plantations, with everyone taking part in some way. Politicians took advantage of that opportunity to use the community barbecue events as a way to get more votes.

Pork loin is the most tender and lean parts of the hog. Because they are so lean, pork loin can easily dry out if cooked too long. You don?t have to worry about that though if you use a slow cooker with a proper amount of liquid.

While the pork ribs are busy cooking, you can make a tasty side dish of potato salad? Many different kinds of potato salad are available but a family favorite is the good old American style potato salad that goes wonderfully with a pork ribs meal.

Delicious Slow Cooked Pork Ribs

3 lbs country-style boneless pork ribs
3/4 teaspoon salt
1/4 teaspoon pepper
1 cup chopped onion
3/4 cup apple butter
3 tablespoons brown sugar
2 cloves garlic, finely chopped

Rub salt and pepper on ribs. Place in the slow cooker. Cover with onions. Mix remaining ingredients and pour over onions. Cover and cook on low for 9 hours.

Favorite American Potato Salad Recipe

4 cups russet potatoes cooked, peeled
1 cup celery, chopped
1 cup onions, chopped
5 eggs hard-cooked, chopped
1/2 cup sweet pickles chopped
2 tablespoons pimento chopped
2 teaspoons salt
Black pepper to taste
3/4 to 1 cup mayonnaise real

In a large bowl combine potatoes, celery, onion, eggs, pickles, pimento, salt, and pepper. Gently stir mayo into potato mixture, do not mash the potatoes. For best results: cover and chill for an hour before serving.

Creating a delicious dinner is a breeze with easy slow cooker recipes and your next family get-together or bbq will be a huge hit with these delicious foods. Enjoy!

Source: http://food-and-drink.us/2480/mouth-watering-slow-cooker-pork-ribs-recipe/

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